Pomegranates are a great addition to any salad or breakfast. They are low in carbs, anti-inflammatory as well as being full of fibre and antioxidants. This is our favourite salad to make during the warmer evenings, especially topped with a bit of blue cheese.
Pomegranate, Bean Sprout Salad
2 cups of rocket
1 cup of baby spinach leaves
Handful of roughly chopped mint
Handful of roughly chopped parsley
Handful of roughly chopped coriander
1/2 cup of bean sprouts
1/4 cup of pomegranate seeds
Add everything in a large bowl. Serve and drizzle with balsamic vinegar.
Note: a great addition to this salad is feta or blue cheese if you are able to eat feta.